HighKey Keto Protein Breakfast Cereal to be precise. It doesn’t snap, crackle, nor pop in milk, but it does stay crisp. Well, mostly. It is going to get a little soggy during the freezing process...and that’s perfect! Why? The al dente cereal bits have a very similar texture to rice. The cinnamon kick of the “rice” complements the rice pudding flavoring of the ice cream perfectly.
Low carb rice pudding? Impossible! Inconceivable! Well, maybe, but low carb rice pudding ice cream is a reality. How’d I do it? Cereal. Cereal? Yes, cereal.